Nos biscuits racontent notre histoire :

ENGAGÉE, AUTHENTIQUE ET DURABLE.

After two years of R&D where we worked on design, techniques, recipes and raw materials, we created, in 2024, a cookie with a customizable, gourmet and artisanal message.

Our biscuits are real objects to taste and offer.

Our biscuits

Our artisans

  • Roman

    He learned the profession of pastry chef from Yann Couvreur and Emma Duvéré, before creating the design and recipes for our biscuits.

  • Helene

    She infuses the brand's customer experience with her kindness and embodies it with her smile.

  • Anne-Claire

    Tireless, smiling and curious, she listens to you. Don't hesitate to ask him the impossible.

Creativity, digital innovation and craftsmanship are at the heart of our project.

We combined our experience and know-how in events, 3D creation and pastry to found KROKAN, a biscuit factory.

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